¼ cup | Cinnamon, ground | |
2 tbsp | Ginger, ground | |
1 tbsp | Cloves, ground | |
1 tsp | Nutmeg, ground | |
1.75 oz | altogether (view nutrition facts) |
Preparation
- Serving size:0.16 oz (calculated)2 tsp (by recipe creator)
- Calorie count13 kcal
- % of calories by macros
Fat 15.4 % 2 kcal 0.2 g Net Carbs 46.2 % 6 kcal 1.5 g Dietary Fiber 30.8 % 4 kcal 1.9 g Protein 7.7 % 1 kcal 0.2 g - Approx. WW SmartPoints™0.4
- Cholesterol 0 mg
- Sodium 2.2 mg
- Fat 0.2 g
- Saturated Fat 0.1 g
- Trans Fat 0 g
- Carbohydrates 3.4 g
- Dietary Fiber 1.9 g
- Total Sugars 0.1 g
- Added Sugar ?
- Sugar alcohols ?
- Protein 0.2 g
- Calcium 33.2 mg
- Iron 0.5 mg
- Magnesium 5.6 mg
- Potassium 31 mg
- Zinc 0.1 mg
- Vitamin A (Retinol Equivalents) 0.5 mcg
- Vitamin B12 0 mcg
- Vitamin C 0.1 mg
- Folate 0.6 mcg
- Folic Acid 0 mcg