submitted by Sara on December 8 2018
contains tree nutscontains almondscontains animal productscontains dairy productscontains meatcontains pork

Ingredients
for
servings

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Preparation

  1. Serving size:
    7.30 oz (calculated)
    Notes: 1/2 fat head pizza with a diameter of about 12 in (30 cm)
  1. Prepare the pizza base as described in the recipe.
  2. Mix the tomatoes with the oregano and spread on the base.
  3. Sprinkle on the cheese and top with chorizo slices.
  4. Broil until the cheese has turned golden-brown and the crust is nice and crisp.

Nutrition Facts
for
serving

  • Calorie count
    643 kcal
  • % of calories by macros
    Fat63.8 %410 kcal45.5 g
    Net Carbs3.7 %24 kcal5.9 g
    Dietary Fiber1.7 %11 kcal5.4 g
    Protein30.8 %198 kcal49 g
  • Approx. WW SmartPoints™
    21.5
  • Cholesterol 120.8 mg
  • Sodium 1363.5 mg
  • Fat 45.5 g
    • Saturated Fat 24.7 g
    • Trans Fat 0 g
  • Carbohydrates 11.3 g
    • Dietary Fiber 5.4 g
    • Total Sugars 3.5 g
    • Added Sugar 0 g
    • Sugar alcohols 0 g
  • Protein 49.4 g
  • Calcium 1024.6 mg
  • Iron 1.2 mg
  • Magnesium 45.6 mg
  • Potassium 510.3 mg
  • Zinc 4.3 mg
  • Vitamin A (Retinol Equivalents) 354.4 mcg
  • Vitamin B12 1.9 mcg
  • Vitamin C 5.1 mg
  • Folate 10.4 mcg
    • Folic Acid 3.5 mcg