| 1 tbsp | Oregano, dried | |
| 2 tsp | Marjoram, dried | |
| 2 tsp | Thyme, dried, ground | |
| 1 tsp | Rosemary, dried | |
| 1 tsp | Sage, ground | |
| 0.31 oz | altogether (view nutrition facts) | 
Preparation
- Serving size:0.03 oz (calculated)1 tsp (by recipe creator)
 
- Mix together all the spices and store in an airtight container.
 
- Calorie count3 kcal
 - % of calories by macros
Fat 33.3 % 1 kcal 0.1 g Net Carbs 33.3 % 1 kcal 0.2 g Dietary Fiber 33.3 % 1 kcal 0.4 g  - Approx. WW SmartPoints™0.1
 
- Cholesterol 0 mg
 - Sodium 0.4 mg
 - Fat 0.1 g
- Saturated Fat 0 g
 - Trans Fat 0 g
 
 - Carbohydrates 0.6 g
- Dietary Fiber 0.4 g
 - Total Sugars 0 g
 - Added Sugar 0 g
 - Sugar alcohols ?
 
 - Protein 0.1 g
 
- Calcium 16.4 mg
 - Iron 0.7 mg
 - Magnesium 2.6 mg
 - Potassium 10.5 mg
 - Zinc 0 mg
 - Vitamin A (Retinol Equivalents) 1.8 mcg
 - Vitamin B12 0 mcg
 - Vitamin C 0.3 mg
 - Folate 2.6 mcg
- Folic Acid 0 mcg
 
 

