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Egg yolk, large

submitted by Sara on August 28, 2018
contains animal productscontains eggs
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Preferred units used for quantities

  • US customary system
    pieces
  • Metric system
    pieces

Conversion factors

  • Grams per liter
    ?
  • Grams per piece
    17.00

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Nutrition Facts
for 100 g
Source: https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients

  • Calorie count
    323 kcal
  • % of calories by macros
    Fat75.2 %243 kcal26.5 g
    Net Carbs4.6 %15 kcal3.6 g
    Protein20.1 %65 kcal16 g
  • Approx. WW SmartPoints™
    0.0
  • Cholesterol 1085 mg
  • Sodium 48 mg
  • Fat 26.54 g
    • Saturated Fat 9.551 g
    • Trans Fat ?
  • Carbohydrates 3.59 g
    • Dietary Fiber 0 g
    • Total Sugars 0.56 g
    • Added Sugar ?
    • Sugar alcohols ?
  • Protein 15.86 g
  • Calcium 129 mg
  • Iron 2.73 mg
  • Magnesium 5 mg
  • Potassium 109 mg
  • Zinc 2.3 mg
  • Vitamin A (Retinol Equivalents) 381 mcg
  • Vitamin B12 1.95 mcg
  • Vitamin C 0 mg
  • Folate 146 mcg
    • Folic Acid 0 mcg