submitted by Sara on December 15 2018
contains animal productscontains dairy productscontains eggscontains meatcontains pork

Ingredients
for
servings

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Preparation

  1. Serving size:
    7.20 oz (calculated)
    Notes: 1/3 fat head pizza with a diameter of 11 in (28 cm), sufficient as a main meal
  2. Temperature: 527 °F
  1. Prepare the pizza crust as described in the recipe.
  2. First top with tomatoes, then mozzarella and finally some thinly sliced chorizo.
  3. Bake for another 10 minutes and broil until the cheese is golden-brown.
  4. Let cool for a couple of minutes and enjoy.

Nutrition Facts
for
serving

  • Calorie count
    572 kcal
  • % of calories by macros
    Fat69.9 %400 kcal44 g
    Net Carbs2.8 %16 kcal4 g
    Dietary Fiber0.2 %1 kcal0.5 g
    Protein27.1 %155 kcal38.5 g
  • Approx. WW SmartPoints™
    20.5
  • Cholesterol 312.1 mg
  • Sodium 1161 mg
  • Fat 44.3 g
    • Saturated Fat 24.8 g
    • Trans Fat 0.3 g
  • Carbohydrates 4.5 g
    • Dietary Fiber 0.5 g
    • Total Sugars 1.6 g
    • Added Sugar 0 g
    • Sugar alcohols 0 g
  • Protein 38.5 g
  • Calcium 902.2 mg
  • Iron 1.6 mg
  • Magnesium 42.3 mg
  • Potassium 241 mg
  • Zinc 4.7 mg
  • Vitamin A (Retinol Equivalents) 403.3 mcg
  • Vitamin B12 1.8 mcg
  • Vitamin C 1.7 mg
  • Folate 40.7 mcg
    • Folic Acid 0.9 mcg