1½ tsp | Salt, Kosher salt, table salt | |
1½ tsp | Garlic Powder | |
1¾ tsp | Paprika, ground, mild (spice) | |
¾ tsp | Pepper, black, ground | |
¾ tsp | Onion Powder | |
¾ tsp | Cayenne Pepper, ground | |
⅞ tsp | Oregano, dried | |
⅞ tsp | Thyme, dried, leaves | |
⅜ tsp | Red Pepper Flakes, crushed cayenne chili pepper | |
0.85 oz | altogether (view nutrition facts) |
Recipes that use this food
Preparation
- Serving size:0.10 oz (calculated)1 tsp (by recipe creator)
- Mix together all the spices and store them in an airtight container.
- Calorie count6 kcal
- % of calories by macros
Fat 16.7 % 1 kcal 0.1 g Net Carbs 50.0 % 3 kcal 0.7 g Dietary Fiber 16.7 % 1 kcal 0.4 g Protein 16.7 % 1 kcal 0.2 g - Approx. WW SmartPoints™0.1
- Cholesterol 0 mg
- Sodium 377.5 mg
- Fat 0.1 g
- Saturated Fat 0 g
- Trans Fat 0 g
- Carbohydrates 1.1 g
- Dietary Fiber 0.4 g
- Total Sugars 0.1 g
- Added Sugar 0 g
- Sugar alcohols 0 g
- Protein 0.2 g
- Calcium 6.7 mg
- Iron 0.3 mg
- Magnesium 2.5 mg
- Potassium 26.7 mg
- Zinc 0.1 mg
- Vitamin A (Retinol Equivalents) 15.7 mcg
- Vitamin B12 0 mcg
- Vitamin C 0.3 mg
- Folate 1.3 mcg
- Folic Acid 0 mcg